Next review: What other restaurant could pull off re-creating dishes from world’s best?

Next review: What other restaurant could pull off re-creating dishes from world’s best? – Chicago Tribune

Chicago TribuneThe introspective Childhood menu, created by Achatz and then-chef Dave Beran, exploring their Midwest upbringings, and the anything-you-can-do-I-can-do-better manifesto of Chicago Steak, are to me the significant exceptions to Next’s approach. On the … …read more Source:: Chicago Restaurant News From Google News

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