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Is Chicago still a rib town? One reporter eats all over the city to find out. – Chicago Tribune

Chicago TribuneIs Chicago a rib town? You know, an acknowledged center of bone-riddled pork, where millions clamor to feast with their sauce-slicked bare hands. Whatever your opinion, we apparently used to be. Writing in 1993, Tribune restaurant critic Phil Vettel … …read more Source:: Chicago Restaurant News From Google News

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