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Here’s the problem with sustainable beef (and pork) – Chicago Tribune

Here’s the problem with sustainable beef (and pork)Chicago TribuneGreg Gunthorp, an Indiana hog and poultry farmer that also supplies a number of upscale Chicago restaurants, says his family has run a sustainable farm for generations but “people are only paying attention now.” Like Slagel, Gunthorp has found a niche … …read more From:: Chicago Restaurant […]

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