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Chicago restaurant Monteverde named one of ’10 most exciting new places to eat’ in America – Chicago Tribune

Chicago TribuneAnother day, another accolade for a Chicago restaurant: Food & Wine magazine today named West Loop pasta temple Monteverde as one of “the 10 most exciting new places to eat in America now.” In praise of chef Sarah Grueneberg, the magazine said that …Monteverde Gets a Major Accolade, Vincent’s Giant Targeting Late June, More […]

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