Which Chicago restaurants are more likely to cause foodborne illness?

Which Chicago restaurants are more likely to cause foodborne illness? – Chicago Tribune

Which Chicago restaurants are more likely to cause foodborne illness?Chicago TribuneArlene Lopez, supervisor with the Chicago Department of Public Health Food Division, measures the temperature of chicharrones in the meat department at El Mitote Supermercado and Restaurant on Chicago’s Northwest Side in 2008. The chicharrones … …read more From:: Chicago Restaurant News From Google News

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