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New vendors scramble to get noticed at Taste of Chicago – Chicago Tribune

Chicago TribuneDoom Street Eats co-owner and head chef Rebecca VanderKloot cooks grilled cheese sandwiches July 5, 2017, at the Taste of Chicago in Grant Park. This is Doom Street Eats’ first year as a five-day vendor at the Taste. (Nancy Stone/Chicago Tribune). and more …read more Source:: Chicago News By Google News

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